| | Kaiser Melange is a typical Viennese
coffee specialty.
It is best suitable for creating the world famous
”Vienna Melange“ coffee (with cream / milk).
It is a blend of the finest
Arabica-only beans, blended mainly from Papua New Guinea varieties.
Kaiser
Melange is very forgiving in terms of water qualities and coffee equipment.
During the last century, when the emperor (Austrian: Kaiser) went travelling
throughout the empire, water quality and equipment would vary quite significantly.
Yet, regardless of the operating environment, the Kaiser Melange would never let
the emperor down:
An excellent bouquet with a delightful and inspirational
taste made every cup a wonderful experience. With or without milk the Kaiser Melange
has a delicious structure. |
