Julius Meinl Coffee Bar and Patisserie
1416 W. Irving Park Road, Chicago, IL 60613
Phone: 773-883-1864 | 800 50 MEINL
Fax: 773-883-1867

patisserie@meinl.com

SEAONAL PASTRY

Blueberry Tart
with cinnamon-oatmeal streusel | 5.50
Lemon Curd Tart | 5.00
Lemon Lavender
Lavender-infused Bavarian cream, lemon curd, lemon chiffon, blueberry jam | 5.00 Kir Royal
Meinl Kir Royal Tea-infused mousse with a touch of sparkling white wine,
strawberry ganache, chocolate cake, shortbread base | 5.50
Coffee Cardinal
Coffee mousse, raspberry gelée, espresso-soaked ladyfinger,
chocolate cookie base | 5.50
Carrot Cake
with cream cheese frosting | 6.50

ENTREMETS & BUTTERCREAM CAKES

Caramel Apple Mousse
Caramel cremeux, spiced financier, poached apples, cinnamon chiboust,
almond streusel Individual | 5.75 6" | 35.00 9" | 45.00
Pistachio Raspberry Mousse
Pistachio mousse, raspberry gelee, dark chocolate ganache,
pistachio biscuit Individual | 5.50 8" | 25.00
Mozart Torte
Chocolate cake, pistachio cream, chocolate mousse, caramelized
pistachios, dark chocolate glaze Individual | 5.50 6" | 35.00 9" | 45.00
Black Forest Mousse
Kirsch mousse, flourless chocolate cake, brandied cherries,
chocolate mousse Individual | 6.00 6" | 35.00 9" | 45.00
Milk Chocolate Bavarian Cake
Cream puffs filled with vanilla Bavarian cream, enveloped in milk chocolate
mousse and Sacher sponge cake Individual | 5.50 6" | 35.00 9" | 45.00
Opera Torte
Espresso buttercream, espresso soaked almond cake and chocolate
gananche Individual | 6.00 8" square | 45.00
Chocolate Cake
Chocolate buttermilk cake, whipped ganache and chocolate buttercream
Individual | 5.50 6" | 35.00 9" | 45.00

AUSTRIAN STRUDEL

Apfel Strudel
Apples, cinnamon, and golden raisins wrapped in flaky pastry
Whole | 20.00 | serves 6-8
Topfen Strudel
Sweet cheese and golden raisins wrapped in flaky pastry
Whole | 20.00 | serves 6-8

VIENNESE SPECIALTIES

Meinl's Millennium Torte
A Viennese original - flourless chocolate-almond cake, Meinl apricot jam,
finished with dark chocolate mirror glaze 6" | 30.00 9" | 40.00
Vienna Torte
Flourless chocolate-almond cake, apricot jam, marzipan, dark chocolate
ganache, cocoa powder Individual | 5.50 6" | 30.00 9" | 40.00
Esterhazy
Six layers of hazelnut dacquoise and hazelnut buttercream topped with
fondant and finished with sliced almonds Individual | 6.00 8" square | 45.00
Dobos Torte
Six layers of vanilla cake, chocolate-hazelnut buttercream and a crispy
caramel top Individual | 5.50 7½" | 40.00
Jam-filled Roulade
Vanilla sponge cake with your choice of Meinl jam: apricot, blackberry,
blueberry, cherry, raspberry or strawberry 12" | 15.00
Gugelhupf
Austrian chocolate-vanilla marble cake Small | 15.00 Large | 25.00

MEINL SPECIALTIES

Black Forest
Kirsch mousse, chocolate cake, brandied cherries,
chocolate mousse | 6.00
Mozart
Chocolate cake, pistachio cream, chocolate mousse, caramelized
pistachios, dark chocolate glaze | 5.50
Chocolate Cake
Chocolate buttermilk cake, ganache, chocolate buttercream | 5.50
Chocolate Decadence
Rich, mousse-like Valrhona 62% chocolate cake | 5.50
Esterhazy
Hazelnut dacquoise, hazelnut cream, fondant | 6.00
Opera
Espresso-drenched almond cake, espresso buttercream,
chocolate ganache | 6.00
Apfelstrudel
Apples, golden raisins, cinnamon, baked in flaky pastry | 5.25
Topfenstrudel
Topfen cheese, golden raisins, baked in flaky pastry | 5.25
Marble Coffee Cake (Gugelhupf)
| 2.50
Nutella Crepes
Two crepes chocolate-hazelnut cream, whipped cream | 6.50
with strawberries and bananas | 7.50
Jam Crepes
Two crepes, with choice of Meinl's cherry, raspberry, forest berry,
apricot or blueberry jam | 5.75
Kaiserschmarren
Austrian "pancake" with golden raisins, cinnamon,
powdered sugar, Meinl preserves | 6.50

COOKIES

Oatmeal-Chocolate Chip-Coconut Cookie
Individual | 1.50 Dozen | 16.50
Ginger-Molasses Cookie
Individual | 1.50 Dozen | 16.50
Sablé Breton Cookie
Individual | 1.50 Dozen | 16.50
Double Chocolate Cookie
Individual | 1.50 Dozen | 16.50
Chocolate Dipped Coconut Macaroons
Individual | 2.50 Dozen | 27.50
Chocolate-Cinnamon-Almond Biscotti
Individual | 1.25 Dozen | 13.75

CUPCAKES

Please ask about our seasonal offerings.

HOW TO ORDER?

For orders please contact our team via phone under
773-883-1864 | 800 50 MEINL or send an email to
patisserie@meinl.com .

Please allow 72 hours for all orders.